Thursday 14 August 2014

Dear Jervois

It was a cold and rainy Sunday morning. Suzie and I, being the weirdos we are, went out for a very wet early morning walk with Humphrey the dog. 

After a couple of laps of Cox's Bay, poor Humphrey was soaked to the core, and I was about ready to call it a day and hop back into bed. But driving down Jervois road we spotted Dear Jervois, a fairly new addition to the band of Herne Bay cafes, and make a quick dive for some of the only spare seats left.





We snuggled in under the heaters with a jug of filter coffee in hand, Humphrey wrapped up in a towel, and eyed up the menu.

Neither of us could make it past the Best Ugly bagels, so Suzie went for the bacon and eggs on a bagel. They were cooked to golden, runny perfection - just look at the oozing goodness! 



I went vege for the delicious fried haloumi with tomato, basil, pesto and avocado bagel. If you haven't tried fried haloumi you haven't lived- it has to be one of my favourite types of cheese, and Dear Jervois have it perfected. 



Being the hip new cafe in town it tends to pack out quickly, so head in early or make sure you're prepared for a little wait. We sat outside, but the interior was beautiful and buzzing with weekend chatter and the smell of coffee.





From what seemed like an unsalvagable Sunday, Dear Jervois rescued our day with their amazing food and service. So after drying up under the heaters and refuelling we were ready to take on the rest of the weekend. Thank you Dear Jervois!



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